It is that kind* of weather out. It is that kind of day. I am day dreaming of hot tubs and springtime and we have a very long time to go before May.

So, it’s a good time to tell you about my recent hot toddy innovation** – ginger juice! Um, actually it’s really that simple. Take a regular hot toddy and substitute ginger juice for the lemon juice. It is super delicious and warming though.

• 1 oz. bourbon (or rum or …)
• 1 spoon (approximately 1 Tbsp) honey
• 3 cloves (because I like cloves)
• 1 Tbsp (or glug) ginger juice***
• ~1/2 cup boiling water

Combine all ingredients in a handy mug. Sip. Feel a bit brighter and warmer than before. Go on to fight the good fight another day.

Note: you could also do this with ~6oz hot cider instead of the water and bourbon if you want a non-alcoholic version. That would be good. (Or with cider and bourbon. Mmm.)

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*by which I mean “cold, wet, and dark” which is my least favorite kind of weather.

**I’m certain someone has done this before, but it’s new to me.

***I generally have Ginger People ginger juice hanging out in my fridge because it’s great to add to thai-style dishes and I like to splash it in juice. It should be fairly easy to find if you’re so inclined.